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Meny 2024 - Eat East
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🔥 Redan 7 bokningar i dag
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Kock
Tan
Typ av mat
Kinesiskt
Special sichuan cuisine
- Sichuan seafood spicy dry pot with vegetables
- 388 kr
- Cold pot fish with vegetables
- 308 kr
- ”Crazy hot” dry pot grilled fish
- 258 kr
- Frog legs in hot chili pepper
- 268 kr
- Dry pot frog legs
- 268 kr
- Frog legs in hot chili oil
- 268 kr
- Spicy steam pot with seafood and vegetables
- 229 kr
- Chengdu spicy steam pot with intestines, tripe, mini sausages, prawns, and vegetables
- 209 kr
- Dry pot trotters and ribs
- 205 kr
- Beef fillet in chili oil
- 208 kr
- Beef fillet with tofu pudding
- 208 kr
- Grilled prawns with cumin
- 209 kr
- Red-cooked trotters in udon noodle soup
- 189 kr
- Spicy crispy duck
- 198 kr
- Crispy duck with tofu pudding
- 198 kr
- Thinly sliced beef in spicy and sour soup with pickled cabbage and enoki mushroom
- 209 kr
- Sichuan sautéed diced chicken with chili pepper (without bones)
- 189 kr
- Sautéed intestines with tofu pudding
- 189 kr
- Quick fried intestines with chili and pepper
- 189 kr
- Double-cooked pork slices
- 179 kr
- Sour & spicy poached fish soup with sichuan pickles
- 179 kr
- Fish fillet with tofu pudding
- 179 kr
- Sichuan mapo tofu
- 169 kr
- Sichuan pan-seared green chili pepper
- 139 kr
- Hot and sour glass noodles/per person
- 89 kr
- Sichuan dandan noodles/per person
- 89 kr
Non-spicy
- Steamed turbot fish
- 308 kr
- Sautéed beef fillet in sweet bean sauce with steamed pancakes
- 219 kr
- Fried pork in scoop (sweet and sour)
- 179 kr
- Pan pan-fried bok choy with garlic
- 139 kr
- Steamed dumplings (4 pieces à pork, shrimp & veg)
- 89 kr
- Per person
- Home-cooked chicken broth with chanterelles
- 69 kr
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