Meny S:ta Clara Bierhaus

"Toast Skagen" a traditional swedish starter with fresh prawns, dill, mayonnaise, lemon and red onion served on toast *As a main course 195 kr

Cold Selection - A selection of cured meats and cheeses served with a blackcurrent gele, olives and crispbread *For two people 260 kr

Omelet with onion and western bottom cheese served with salad

Anchovies, eggs and onion cream in mayonnaise

Root fruit plaques with shredded red cabbage and raw red lingonberries

Fried herring with raw red lingon berries , sliced butter and mashed potatoes

Fish and shellfish stew with aioli and garlic bread.

S:ta Clara Meatballs served with mashed potatoes, creme sauce and pickled cucumber

German sausage plate with potato dumpling, sauerkraut, smoked mustard and red wine sauce

Pan steak with green pepper sauce and potato gratin

Roasted pork fillet with béarnaise, steamed vegetables and raw fried potato

Bookmaker toast bringad steak, mustard mayonnaise served on toast with grated horseradish and egg yolk as well clove potato

Schweinshaxe with sauerkraut, potato dumpling, mustard and red wine sauce

"S:ta Clara Schnitzel" - Escalope of pork, lightly breaded, served with roasted potatoes, capers and anchovies butter, a red wine gravy, and lemon.

"Urmakare Schnitzel" - Escaope of pork sliced thinly with a filling of "västerbotten" cheese, smoked ham, served with roasted potatoes ,a capers and anchovies butter, a red wine sauce, and lemon

"Weinerschnitzel" - Escalope of veal lightly breaded served with roasted potatoes, lemon, a capers and anchovies butter, a red wine sauce

Apfelstrudel - German applepie served with fresh berries and vanilla ice cream

Home made chocolate truffle

SWE

SWE

FRA

SWE

SWE

IRE

GER

GER

DEN

CZE

CZE

FRA

USA

USA

SWE

MEX

GER

DEN

CZE

UK

UK

Mineral water